Simmer for 10 minutes or until onion is translucent. I like to use one that is both sweet and spicy. Preparation. Appointments. That sauce had been developed as a fun project while I was in my culinary school externship, and while I really enjoy the original version, I have tweaked and adjusted it a bit to suit my tastes as they have developed over the past few years. Put down that supermarket bottle: It takes only 10 minutes to make a better breed of barbecue sauce. Add the elements that best suit your palate or the dish you're serving it with or just add the ingredients you have on hand. Let the sauce cool, stir now and then. An easy to make tangy tomato, vinegar, mustard and bourbon whiskey based barbecue sauce that's the perfect mop for grilled Chicken, Beef, and Pork. I like to pre-heat my grill on high to ensure I get those lovely grill marks on the ribs! Immediately turn the gas grill down to medium heat. Vegan BBQ sauce tastes just as delicious as its original self. Simmer for about 10 minutes, stirring frequently, then add the Bourbon and cook for another 3-5 minutes. While the ribs grill, prepare the barbecue sauce: Place all the sauce ingredients, along with 1/4 teaspoon salt and 1/2 teaspoon pepper, in a heavy saucepan and whisk to mix. Tips for making Bourbon BBQ Burgers: Use your favorite bbq sauce for this recipe. Bring all ingredients to boil in saucepan over medium heat, stirring occasionally. In a medium saucepan, melt the butter. The Versatility of Jim Beam Bourbon BBQ Sauce. So, in the spirit of the Samuels family, feel free to pursue your own taste vision. It's a sweet, thick, tomato-based barbecue sauce that matches the Kansas City style. Or a Sunday roast chicken. A mason jar works great. You can make a bigger batch and have it canned in individual jars for all year use. However, before serving, I like to let the sauce come down to room temperature or spoon what I plan to use in a separate container and zap it in the microwave. reviews (0) 0%. A mason jar works great. Double (or triple) this recipe if you plan to give some away. The easy Peach Bourbon BBQ Sauce I'm sharing with you today is a slightly modified version of the sauce that I posted WAYYYYY back in 2014. Jan 22, 2020 - Explore Victor McCracken's board "Bourbon BBQ Sauce", followed by 348 people on Pinterest. BOURBON BBQ SAUCE A tangy tomato, vinegar, mustard and bourbon whiskey based barbecue sauce that's the perfect mop for grilled Chicken, Beef, and Pork. This BBQ sauce is very versatile. The only must-haves are a bottle of your favorite BBQ sauce to use as the base and Maker's Mark Bourbon to help make it your own. In a large frypan over medium heat, combine the onion, garlic and whiskey. Reduce heat; simmer until sauce is reduced to 2 cups, stirring often, about 10 minutes. This cherry- and bourbon-infused barbecue sauce is quite different than the peppery Texas-style sauce that you might find at your favorite local barbecue joint, but it's perfect for a holiday ham. This brown sugar bourbon BBQ sauce recipe is my absolute favorite. That’s the only ingredient that needs special attention if vegan or vegetarian! Lower the heat and add all the other ingredients, except the Bourbon, stirring after each addition. Put in clean jars or wide neck bottles and label. Start by sautéing the onions and garlic in olive oil over medium heat until softened and fragrant. This Peach Bourbon BBQ Sauce is sweet from the peaches and the honey bourbon with just enough tart kick from the vinegar! This recipe will make about 2 cups of Bourbon BBQ sauce. This Peach Bourbon BBQ Sauce is sweet yet tangy and great with chicken and pork! Be the first to rate and review this recipe. Feb 13, 2020 - Sauce Shop's Cherry Bourbon BBQ Sauce. I also … If you would prefer not to come into the surgery for an appointment you can book to have a Telephone consultations with a doctor or nurse. So good.